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Simple and Flavorful Sausage Balls for Every Occasion

These Easy Sausage Balls blend savory sausage and cheddar for a delightful flavor and a perfect bite-sized treat at parties or game days.
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Ingredients Method

Ingredients
  

  • 1 pound ground sausage
  • 1 cup shredded cheddar cheese
  • 1 cup baking mix like Bisquick
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper optional
  • 1/4 cup milk

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine the ground sausage, cheddar cheese, baking mix, garlic powder, onion powder, black pepper, cayenne pepper, and milk.
  3. Roll the mixture into 1-inch balls and place them on a greased baking sheet.
  4. Bake the sausage balls in the preheated oven for 20-25 minutes or until golden brown.
  5. Remove from the oven and let cool for a few minutes before serving.