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Savor the Flavor: A Classic Patty Melt Recipe

This Classic Patty Melt features a savory blend of juicy beef, melty cheese, and caramelized onions, all grilled between crispy, buttery bread for a comforting…
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Ingredients Method

Ingredients
  

  • 1 lb ground beef
  • 1 medium onion sliced
  • 4 slices of rye bread
  • 4 slices of Swiss cheese
  • 2 tablespoons butter softened
  • Salt and pepper to taste

Method
 

  1. Prepare the onions.
  2. Shape and season the beef patties.
  3. Cook the beef patties.
  4. Assemble the patty melt.
  5. Toast the sandwich.
  6. Serve your patty melt.