Ingredients
Method
- Preheat the oven to 350°F (175°C) and prepare the baking pan.
- Melt the chocolate and butter together.
- Mix in the sugar, eggs, and vanilla.
- Incorporate the flour and salt.
- Pour the brownie batter into the prepared pan and bake.
- Let the brownies cool completely.
- Prepare the tiramisu layer with mascarpone and coffee.
- Layer the tiramisu mixture over the brownies.
- Dust with cocoa powder and refrigerate.
- Cut and serve.
