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Light and Airy Dinner Rolls for Every Meal

The Best Fluffy Dinner Rolls made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 4 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon instant yeast
  • 1 teaspoon salt
  • 1 cup warm milk 110°F
  • 1/4 cup unsalted butter melted
  • 2 large eggs

Method
 

  1. Mix the dry ingredients.
  2. Combine wet ingredients.
  3. Incorporate wet into dry ingredients.
  4. Knead the dough.
  5. First rise: let dough proof.
  6. Shape the rolls.
  7. Second rise: allow to rise again.
  8. Preheat oven and bake.
  9. Brush with butter and cool.