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Indulge in a Creamy Pumpkin Spice Roll Cake

Creamy Pumpkin Spice Roll Cake made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground ginger
  • 3 large eggs
  • 1 cup granulated sugar
  • 1/3 cup vegetable oil
  • 1 cup pumpkin puree
  • 1 tsp vanilla extract
  • 8 oz cream cheese
  • 1/2 cup powdered sugar
  • 1/4 cup heavy cream
  • 1/2 tsp pumpkin pie spice

Method
 

  1. Prepare your oven and baking sheet.
  2. Mix dry ingredients.
  3. Beat wet ingredients.
  4. Combine the mixtures.
  5. Spread batter into the pan.
  6. Bake the cake.
  7. Cool and roll the cake.
  8. Prepare the filling.
  9. Fill the cake.
  10. Roll the cake again.
  11. Slice and serve.