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Flavorful Chicken Ricotta Meatballs with Spinach Alfredo

Savory Chicken Ricotta Meatballs enveloped in a rich, creamy spinach Alfredo sauce create a sumptuous dish ideal for cozy dinners or special occasions.

Ingredients
  

  • 1 pound ground chicken
  • 1 cup ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 1 large egg
  • 2 cloves garlic minced
  • 1 tablespoon fresh parsley chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 3 cups fresh spinach
  • 1 cup heavy cream
  • 1 clove garlic minced (for sauce)
  • 1/2 teaspoon nutmeg
  • Salt and pepper to taste

Method
 

  1. Prepare the meatball mixture.
  2. Form the meatballs.
  3. Cook the meatballs.
  4. Prepare the creamy spinach alfredo.
  5. Add spinach and season.
  6. Combine meatballs and sauce.
  7. Serve and enjoy.