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Delicious Thanksgiving Trifle Dessert Recipes

Thanksgiving Trifle Desserts made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 pound sponge cake
  • 2 cups heavy cream
  • 1 cup pumpkin puree
  • 3/4 cup sugar
  • 1/2 teaspoon cinnamon
  • 1/2 cup cranberry sauce
  • 1/2 cup chopped pecans

Method
 

  1. Prepare the sponge cake.
  2. Whip the heavy cream.
  3. Mix the pumpkin puree and spices.
  4. Layer the ingredients in a trifle dish.
  5. Top with cranberry sauce and pecans.
  6. Chill before serving.
  7. Serve with extra whipped cream if desired.