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Delicious Southern Banana Cobbler Recipe for Home Cooks

Southern Banana Cobbler Recipe made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 6 ripe bananas sliced
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter melted
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine sliced bananas with sugar and vanilla extract.
  3. In another bowl, whisk together flour, baking powder, salt, and cinnamon.
  4. Pour the melted butter into the flour mixture and stir until just combined.
  5. Pour the banana mixture into a greased baking dish, evenly spread, then drop spoonfuls of the dough on top.
  6. Bake for 30-35 minutes or until the top is golden brown and the filling is bubbly.
  7. Let cool for about 10 minutes before serving.