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Decadent Chocolate Cherry Rum Balls for Every Occasion

Chocolate Cherry Rum Balls made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 cup dried cherries
  • 1 cup chocolate wafer crumbs
  • 1/2 cup shredded coconut
  • 1/2 cup pecans finely chopped
  • 1/2 cup powdered sugar
  • 1/4 cup dark rum
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon vanilla extract

Method
 

  1. Prepare the cherries.
  2. Combine the dry ingredients.
  3. Add the wet ingredients.
  4. Shape the rum balls.
  5. Chill the balls.
  6. Coat with powdered sugar or cocoa.
  7. Serve or store.