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Comforting Chicken Taco Casserole for Family Meals

Bursting with zesty flavor and melded textures, this Chicken Taco Casserole makes a comforting dish ideal for gatherings or cozy family meals.
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Ingredients Method

Ingredients
  

  • 4 cups cooked shredded chicken
  • 2 cups salsa
  • 1 can 15 oz black beans, rinsed and drained
  • 1 cup corn frozen or canned
  • 2 cups shredded cheese cheddar or Mexican blend
  • 1 cup crushed tortilla chips
  • 1 tablespoon taco seasoning
  • 1/2 cup sour cream optional
  • Chopped cilantro for garnish

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the shredded chicken, salsa, black beans, corn, and taco seasoning. Mix well to incorporate all ingredients.
  3. Transfer the mixture to a greased 9x13 inch baking dish, spreading it evenly.
  4. Sprinkle shredded cheese over the top evenly.
  5. Add a layer of crushed tortilla chips over the cheese.
  6. Cover the dish with foil and bake for 25 minutes.
  7. Remove the foil and bake for an additional 10-15 minutes, or until the top is bubbly and golden brown.
  8. Let it rest for 10 minutes before serving, then garnish with chopped cilantro and optional sour cream.