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Autumn Harvest Honeycrisp Apple and Feta Salad

Autumn Harvest Honeycrisp Apple and Feta Salad made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 4 cups mixed greens
  • 2 Honeycrisp apples thinly sliced
  • 1 cup feta cheese crumbled
  • 1/2 cup walnuts toasted and chopped
  • 1/4 cup dried cranberries
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons apple cider vinegar
  • Salt and pepper to taste

Method
 

  1. Prepare the mixed greens
  2. Slice the Honeycrisp apples
  3. Toast the walnuts
  4. Prepare the dressing
  5. Combine the salad ingredients
  6. Dress the salad
  7. Serve immediately